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Join us on June 25th for ACG 101’s Food & Beverage Panel Event
Join industry leaders for a timely discussion on the evolving food and beverage sector, with a focus on opportunities and challenges facing manufacturers as well as brands. The panel discussion will be led by Carol Suruki, So. Cal. Food, Beverage & Agribusiness Practice Leader of Baker Tilly. There will also be an Industry Overview by David Bonrouhi, Managing Director at Calabasas Capital.
Panelists will share insights on navigating supply chain challenges, scaling operations, driving innovation, and positioning companies for long-term success in a competitive marketplace. This conversation is designed for executives, investors, and professionals looking to connect and gain perspective on opportunities shaping the industry today. Panelists include Brent Herrera, Former CFO at Camino Real Foods, Trey Lockerbie, Co-Founder & CEO of Future Beverage Company, and Colin McElroy, Principal at AGR Partners.
Interested in sponsoring this event?
Please email Mhenderson@acg.org for sponsorship opportunities!
EVENT DETAILS
$99- ACG Members
$150- ACG Non-Members
June 25th, 2026
5:30-8:30pm
Westlake Village Inn,
The Provence Room
Moderator
Carol Suruki
So. Cal. Food, Beverage & Agribusiness Practice Leader
Baker Tilly
Industry Update
David Bonrouhi
Managing Director
Calabasas Capital
Panelists
 Brent Herrera Former CFO Camino Real Foods |  Colin McElroy Principal AGR Partners |  Trey Lockerbie Cofounder & CEO Future Beverage Group |
Title Sponsor
Industry Sponsor
Questions? Contact Michele @ mhenderson@acg.org
